Donahue_245.jpg

Publication Day: Man with a Pan

May 17, 2011 • 18 Comments

I’ll be honest here—one of my secret vices is foodie literature. I’ve devoured them all: Anthony Bourdain’s Kitchen Confidential, Ruth Reichel’s Tender at The Bone, Bill Buford’s Heat, Amanda Hesser’s Cooking for Mr. Latte. There’s…

READ MORE